Reserve a share
Beef or pork? Here's how they compare.
Two different ways to fill a freezer. Pick the one that fits.
| Beef share | Pork share | |
|---|---|---|
| Pricing | Locked total | $7/lb hanging weight |
| Smallest size | Quarter (80 to 100 lbs, $1,650) | Half (56 to 70 lbs, around $560 to $700) |
| Processing fees | Included in total | Paid directly to processor |
| Time to ready | 2–12 weeks once grouped | 2–12 weeks once grouped |
| Best for | Predictable cost | Lower entry price, customization |
Beef share
- Pricing
- Locked total
- Smallest size
- Quarter (80 to 100 lbs, $1,650)
- Processing fees
- Included in total
- Time to ready
- 2–12 weeks once grouped
- Best for
- Predictable cost
Pork share
- Pricing
- $7/lb hanging weight
- Smallest size
- Half (56 to 70 lbs, around $560 to $700)
- Processing fees
- Paid directly to processor
- Time to ready
- 2–12 weeks once grouped
- Best for
- Lower entry price, customization
Reserve a beef share
Locked total. No add-on fees. Quarter, half, or whole. Processing included.
See beef shares →Reserve a pork share
$7/lb on hanging weight. Half or whole. You pay Innovative Foods directly for cut, wrap, curing, and smoking.
See pork shares →Still on the fence? Call Ian at 720.710.1869. We'll talk it through.